Stainless steel material is completely food grade, non-sticky, long lasting, easy to clean and maintain
The material retains the taste of food and can resist corrosion
The material can withstand high temperatures as the surface is much hard and it is free from rusting and cracking
The tubular shape of the vessel allows the rice cakes to maintain their shape and lets the steam out of the vessel
It doesn’t allow the content to fall off easily and the handle provides good support and is very durable
Puttu maker is one of the traditionally used cookware to cook food with the use of steam enables food materials to keep their nutritional value better than boiling and simmering
