Known for its extra-long grains, delicate fragrance, and superior cooking performance
The 1121 variety is celebrated for its remarkable grain length and fluffy, non-sticky texture after cooking
Each grain elongates beautifully, delivering a light and separate finish that enhances the presentation and taste of your favorite dishes
Ideal for preparing biryani, mandi, kabsa, pulao, and other flavorful rice-based recipes
Whether served as a simple side or the highlight of a festive meal, it delivers delicious, aromatic, and fluffy results that elevate every dining experience