Meron Agar Agar China Grass Powder For Jellies & Puddings 5 x 10 g
12.30
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Elevate your desserts and culinary creations with Meron Agar Agar Powder, a high-quality food-grade gelling agent derived from natural seaweed
Also known as China Grass, this versatile powder effortlessly transforms liquids into firm, glossy gels
100% plant-based, making it the ideal choice for vegan, vegetarian, Halal, and dairy-free cooking
It dissolves easily in boiling liquid, delivers consistent setting strength, and creates crystal-clear gels that hold texture and shape — without affecting flavor or aroma
Ideal for crafting jellies, puddings, custards, fruit caviar, panna cotta, set yogurts, flans, and more
Whether you’re a home cook experimenting with creative desserts or a professional baker crafting specialty treats, this premium powder gives you reliable results every time
