• Made from 100% Australian-grown sorghum, this versatile flour is naturally gluten-free and vegan friendly
• Excellent source of fibre and a good source of protein
• Features a mild, nutty flavour and smooth texture, making it a great alternative to conventional wheat flour
• Ideal for preparing a variety of recipes, including homemade bread, cakes, muffins, and pasta
• Made in Australia

المواصفات

brand

ياس يو كان

نوع المنتج

Flour

country of origin

Australia