A traditional Middle Eastern Muhammara made with fire-roasted red peppers, sunflower seeds, and pomegranate molasses for a rich, sweet, and savory flavor profile
Expertly blended with garlic, paprika, coriander, and chili flakes to deliver a bold taste with a subtle hint of spice and a smooth, textured consistency
Halal certified, vegan-friendly, nut-free, and made without artificial additives, added preservatives, or added oil for a wholesome snacking option
Ready to enjoy straight from the pack as a delicious dip with warm pita bread, crackers, fresh vegetables, or grilled meats
Versatile enough to be used as a flavorful spread for sandwiches and wraps or as an accompaniment to mezze platters, salads, and appetizers
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