- A nutritious and versatile pasta made from a blend of oat flour, corn flour, and rice flour
- Free from gluten, lactose, and egg
- Features a fine, delicate vermicelli shape that cooks beautifully and pairs well with a variety of dishes
- Ideal for light pasta dishes, soups, salads, stir-fries, and flavorful recipes inspired by different cuisines
- Easily combined with vegetables, meat, seafood, herbs, spices, and your favorite sauces
المواصفات
- brand
- لينو
- نوع المنتج
- Pasta
Lino Gluten Free Vermicelli Oat Pasta 250 g
أبرز الميزات
A nutritious and versatile pasta made from a blend of oat flour, corn flour, and rice flour Free from gluten, lactose, and egg Features a fine, delicate vermicelli shape that cooks beautifully and pairs well with a variety of dishes Ideal for light pasta dishes, soups, salads, stir-fries, and flavorful recipes inspired by different cuisines Easily combined with vegetables, meat, seafood, herbs, spices, and your favorite sauces 
![[object Object]](/_next/static/media/badge-gluten-free.3dd3aa48.svg){kind=icon}
![[object Object]](/_next/static/media/badge-lactose-free.5abe89eb.svg){kind=icon}
