Phil Supreme Salt Fermented Fish Monamon Dilis 340 g
أبرز الميزات
Traditional Filipino fermented fish condiment with a bold, salty umami flavour Made from small fish or anchovies fermented with salt Adds rich savoury depth and a distinctive aroma to cooked dishes Suitable for seasoning soups, stews, stir-fries, and traditional Ilocano recipes Can be served alongside steamed vegetables and rice or mixed into dipping sauces Country of Origin: Philippines 
