Product Summary
- Spelt Flour is 100% stone ground from a delicious, easily digestible ancient grain that is a primitive relative of modern wheat
- A good source of fiber, and one 1/4-cup serving provides 5 grams of protein
- Non-GMO and made from whole grains, ensuring that you're getting the purest, most wholesome ingredients in your baking
- Can be used in most recipes calling for all purpose flour or whole wheat flour, including bread, cookies, muffins and waffles
Product Information
Product TypeFlour
content624 g