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Explore products from Buffalo
Buffalo Cream Of Tartar 100 g
10.25
Product Summary
Cream of tartar helps stabilize whipped egg whites, prevents sugar from crystallizing and acts as a leavening agent for baked goods
Product Information
Product Type
Other Baking Aids & Mix
content
100 g
Similar Products
10.25
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Buffalo
Buffalo Cream Of Tartar 100 g
10.25
( Inclusive of VAT )
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Product Highlights
Specifications
Product Highlights
Cream of tartar helps stabilize whipped egg whites, prevents sugar from crystallizing and acts as a leavening agent for baked goods
