Product Highlights
100% pure and natural toor dal A premium-grade split pigeon pea, commonly used in various traditional dishes across South Asia Known for its mild, earthy flavor and tender texture Rich in protein, fiber, and various vitamins and minerals Easy-to-cook meal option can be enjoyed with rotis or rice Can be used for making dal tadka, varan, sambar, and more Packed in a convenient and resealable jar, ensuring freshness and easy storage 
