Product Highlights
Ready-to-use fermented batter that makes soft, fluffy idlis and crispy, golden dosas with minimal preparation Prepared using quality ingredients including rice, black gram dal, fenugreek seeds, iodized salt, and purified water for authentic South Indian flavor Delivers the traditional taste and texture of homemade idlis and dosas, making it ideal for everyday breakfasts and quick meals Convenient and time-saving—simply stir the batter, adjust the consistency if needed, and cook for delicious results in minutes Suitable for preparing both thick, soft idlis and thin, crispy dosas from a single versatile batter Made in United Arab Emirates 
