Product Highlights
A traditional Middle Eastern condiment made from fresh red chili peppers, garlic, vinegar, and salt This fiery, tangy paste is a staple in Palestinian cuisine, offering a harmonious blend of heat and flavor No added preservatives, keeping the recipe simple and authentic Offers a perfect balance of heat and flavor, adding depth to a variety of dishes Can be used as a topping for hummus, falafel, and shawarma, or incorporated into sauces, marinades, and dressings for an extra spicy kick This versatile paste is an essential addition to any meal, bringing authentic Palestinian flavors to the table Packed in glass jars, ensuring the preservation of its rich flavors and maintaining its natural color and texture 
