Product Summary
- Gluten Free Plain Flour is a special flour blend milled from naturally gluten free ingredients and is a great alternative to everyday plain wheat flour
- Smooth and finely milled, ideal for creating light, fluffy baked goods with consistent results
- Versatile and easy to use, suitable for breads, cakes, cookies, pastries, and more
- Delivers excellent texture and flavor, helping your recipes rise and bake beautifully
- Packaged to maintain freshness, ensuring long-lasting quality in your kitchen
- A reliable choice for everyday cooking and special baking occasions alike
Product Information
speciality 1Gluten Free
Product TypeFlour
content1 kg








