Made with 100% Italian milk and fresh cream, creating an exceptionally rich and velvety mascarpone with 42% fat content
Made using simple ingredients, including pasteurised cream, pasteurised milk, and lactic acid, for authentic Italian quality
Smooth, creamy texture and delicate flavour make it ideal for both sweet and savoury recipes, from tiramisu and cheesecakes to pasta sauces and risottos
Produced without added salt or preservatives, allowing the natural richness and freshness of the ingredients to shine through
Convenient 250 g bowl is perfect for home baking, cooking, or serving as a creamy accompaniment to desserts and appetisers
