Product Highlights
Made from premium-quality cow and goat whey, delivering an authentic Italian ricotta with a soft, creamy, and light texture Crafted by an Italian dairy with a tradition of cheesemaking since 1937, offering authentic quality and flavour Delicate, mild flavour that enhances both sweet and savoury recipes without overpowering other ingredients A versatile fresh cheese, perfect for spreading on toast, filling pasta, preparing desserts, or adding to salads and baked dishes Contains milk-derived protein and is made with simple ingredients, including whey, cream, salt, and citric acid as a processing aid Convenient 250 g bowl packaging helps maintain freshness and makes it easy to serve or use in everyday cooking 
