Product Highlights
Made from premium-quality bajra (pearl millet). Naturally vegan and gluten-free grain. Contains dietary fibre, carbohydrates, protein, and essential minerals. Suitable for preparing rotis, porridge, khichdi, and baked dishes. Versatile ingredient for traditional and modern recipes. Conveniently packed to preserve freshness. 
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![[object Object]](/_next/static/media/badge-gluten-free.3dd3aa48.svg){kind=icon}