![[object Object]](/_next/static/media/badge-gluten-free.3dd3aa48.svg){kind=icon}
Product Summary
- A healthy and gluten-free snack made from rice and quinoa grains
- Rice cakes are typically made by heating and pressing rice grains to create a puffed and crispy texture
- Provides essential minerals like iron, magnesium, and phosphorus
- A versatile option for those following a gluten-free or vegan diet
Product Information
speciality 3Organic
Product TypeOrganic
content100 g