Product Summary
- A Japanese-style breadcrumb known for their light, airy texture and superior crunch
- Made from crustless bread that's coarsely ground, resulting in larger, flakier pieces that absorb less oil during frying
- This unique texture provides a crispier, more delicate coating, making them ideal for dishes like tonkatsu, tempura, or crispy vegetable fritters
- It gives a beautifully crisp exterior that enhances the flavor and presentation of your dish
- Simply dip your choice of meat, seafood, or vegetables into beaten egg, coat with the panko breadcrumbs, and fry until golden brown
- Whether you're preparing a traditional Japanese meal or adding a crispy topping to your favorite casserole, these breadcrumbs offer a versatile and easy way to elevate your cooking
Product Information
Product TypeBread Crumbs
content120 g