Product Summary
- A traditional South Indian rice variety known for its rich flavor, distinctive reddish-brown color, and unique texture
- Also called “Kerala Red Rice,” Matta rice is partially polished to retain much of its natural bran layer, which gives it a hearty, earthy taste and makes it more nutritious compared to regular white rice
- Known for its robust aroma and slightly nutty flavor, which enhances the taste of everyday meals as well as festive dishes
- A good source of dietary fiber, iron, and essential minerals, making it a wholesome choice for health-conscious consumers
- When cooked, Matta rice grains remain firm and separate, providing a satisfying bite that pairs perfectly with traditional South Indian curries, dals, and stews
- Its natural texture and flavor also make it ideal for preparing flavorful biryanis and other rice-based specialties
Product Information
Product TypeMatta Rice
content2 kg