• A wholesome and versatile flour crafted from certified organic biodynamic whole spelt
• Carefully stone‑ground to preserve the grain’s structure and nutrients
• A flavorful foundation for homemade baking—with a taste and texture that suit both rustic breads and tender cakes
• Provides natural fiber and wholesome character to every recipe
• Ideal for creating hearty artisanal loaves, wholesome muffins, pancakes, cookies, and flatbreads

Specifications

brand

Natureland

Product Type

Organic