AUTHENTIC GARLIC PICKLE: Made with whole garlic cloves marinated in a rich, spiced oil blend, prepared the traditional Kerala way for that rich, homely taste in every 400g jar.
TRADITIONAL SPICE BLEND: The garlic mellows and deepens in flavour as it cures, developing the classic attractive red colour Kerala garlic pickle is known for. Traditional Indian spices are slow-blended in for a bold, tangy, full-bodied flavour.
100% NATURALLY PRESERVED: No added preservatives or artificial colours – just traditional oil-curing methods for an honest, homemade taste you can trust.
RICH COLOUR, TASTE & AROMA: This pickle is known for its characteristic taste, flavour, and attractive red colour that make it stand out on the dining table.
HYGIENICALLY PACKED FOR FRESHNESS: Keep the oil layer intact on top, use a dry spoon each time, and store the jar closed to keep the flavour and shelf life intact. Pairs perfectly with rice, curd rice, chapati, dosa, idli, and parathas for an instant flavour boost.
