Product Highlights
A celebrated dish known for its rich aroma, layered flavors, and mouthwatering taste Features tender, marinated chicken slow-cooked with fragrant basmati rice, saffron, caramelized onions, and a blend of traditional spices Cooked using the authentic dum method, the ingredients are sealed and steam-cooked to perfection, allowing the flavors to meld beautifully Each spoonful is a burst of savory goodness—warm, spicy, and subtly fragrant Serve it with raita or salan for a truly regal dining experience Designed to be time-efficient, allowing individuals to enjoy meal without excessive cooking time 
