Product Highlights
Feta cheese is a brined white cheese with a salty and tangy flavor, traditionally made from sheep's milk or a mixture of sheep's and goat's milk. Commonly used in salads (like Greek salad), savory pastries, and as a table cheese. Its salty and tangy flavor adds a distinct taste to dishes. Offers a characteristic salty and slightly acidic taste with a crumbly texture. A good source of calcium and protein. 
