Product Summary
- Halloumi is a semi-hard, unripened brined cheese originating from Cyprus. It is traditionally made from a mixture of goat's and sheep's milk, although cow's milk is sometimes used.
- It has a distinctive slightly salty flavor and a firm, squeaky texture when cooked.
- Notably, Halloumi has a high melting point, making it excellent for grilling, frying, or baking. It can be enjoyed as part of a cooked breakfast, in salads, or as a vegetarian main course.
- Offers a unique texture that becomes pleasantly chewy and slightly crispy when heated.
- Country of origin: Qatar
Product Information
Product TypeFeta & White Cheese
content250 g
country of originQatar