Product Highlights
Also known as amaranth leaves or spinach beet, are edible green leaves that come from the amaranth plant
Rich in vitamins, minerals, and antioxidants
Can be used in a variety of dishes, such as salads, soups, stews, stir-fries, and curries
Can be sautéed, boiled, steamed, or even eaten raw
Sourced carefully to ensure good quality
Country of origin: Qatar


