Waah Organic Dal Tadka is a hearty, ready-to-eat lentil stew made with organic ingredients, including onions, garlic, and mild spices. Vegan, gluten-free, and USDA organic certified, this wholesome Indian meal is ready in just 3 minutes
Product Summary
A robust lentil stew cooked with onions and garlic, flavoured with a generous tempering of spices
Free from gluten, GMOs, BPA, and preservatives
100% vegan-friendly and suitable for plant-based diets
A wholesome, ready-to-eat Indian meal that’s both nourishing and satisfying
Simply heat and serve to enjoy a rich, protein-packed dish that pairs perfectly with steamed rice or roti
Ideal for quick lunches, travel, or busy days — bringing the taste of authentic homemade dal tadka to your table in minutes
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