Product Highlights
Spelt Flour is 100% stone ground from a delicious, easily digestible ancient grain that is a primitive relative of modern wheat A good source of fiber, and one 1/4-cup serving provides 5 grams of protein Non-GMO and made from whole grains, ensuring that you're getting the purest, most wholesome ingredients in your baking Can be used in most recipes calling for all purpose flour or whole wheat flour, including bread, cookies, muffins and waffles 
