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Italian Parmigiano Reggiano Cheese 250 g
58.75
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Summary
Product Summary
It is a variety of cheese that can be produced in specific provinces of Italy in order to be labeled as Parmigiano-Reggiano
Generally used in a grated form, this fragrant cheese provides the most flavor when freshly grated
The cheese has a delicate, rich and strong flavor
Commonly grated over pasta dishes, stirred into soups and risottos, and eaten on its own
It is often shaved or grated over other dishes like salads
Product Information
Product Type
Speciality Cheese
content
250 g
