سوان الذهبي سمك زيغانيد مملح 340جم
7.15
( شامل ضريبة القيمة المضافة )
أبرز الميزات
A traditional Filipino delicacy made from Ziganid fish, also known as "padas," that has been salted and fermented to create a rich, savory condiment Carefully salted and fermented, developing a rich, complex taste with a distinct umami profile Can be used as a condiment, a cooking ingredient, or a flavor enhancer in a wide variety of Filipino recipes Ideal dipping sauce for fried or grilled meats, green mangoes, or other savory snacks 
