1.020 OMR
( شامل ضريبة القيمة المضافة )
أبرز الميزات
Coarsely ground wheat, traditionally used to prepare Harees (a savory porridge dish) Rich in dietary fiber to support digestive health Ideal for making Harees with meat, a popular dish during Ramadan Also suitable for other traditional wheat-based porridges Requires soaking and slow cooking for best results Packaged in 2 kg format for convenient family or festive use 
